Report: Supply Chain Index Declines as Tariffs Hit Economy
The economy could be headed for a downturn as the supply chain starts to contract amid tariff policies and rising uncertainty, according to researchers at Florida Atlantic University and four other schools.
The economy could be headed for a downturn as the supply chain starts to contract amid tariff policies and rising uncertainty, according to researchers at Florida Atlantic University and four other schools.
The March Logistics’ Managers Index (LMI) reads at 57.1, down from February’s 62.8 reading. March’s score is the lowest since August 2024 for the index. A score above 50 indicates that the logistics industry is expanding, while a score below 50 indicates that the industry is shrinking.
“The recent announcements of tariffs, though widely broadcasted, have had considerable effects on global supply chains by way of increased material costs, and administrative complexity,” said Steven Carnovale, Ph.D., associate professor of supply chain management in FAU’s College of Business. “The heightened costs of doing business, coupled with slowing demand and decreased utilization of warehousing on the consumer-facing portion of the supply chain, could move the needle toward recessionary territory.”
The LMI, a survey of director-level and above supply chain executives, measures the expansion or contraction of the logistics industry using eight unique components: inventory levels, inventory costs, warehousing capacity, warehousing utilization, warehousing prices, transportation capacity, transportation utilization and transportation prices. Along with FAU, researchers at Arizona State University, Colorado State University, Rutgers University and the University of Nevada at Reno calculated the LMI using a diffusion index.
March’s decline was due to contractions in inventory costs, warehousing prices and transportation prices. It is the third largest decline in the index’s history: a 6.6-point decline in April 2022 after Russia invaded Ukraine and a 7.6-point decline in April 2020 after the COVID lockdowns.
The supply chain ramped up in the beginning of the year to accommodate for incoming trade policies. After the announcement of tariffs, cross-border traffic from Mexico to the United States slowed as some firms looked for alternative ways to import. Retailers like Walmart and Target are adjusting product mixes and warehouse networks to mitigate tariff impacts.
“Global trade dynamics are experiencing a shock, and supply chains are reconfiguring rapidly. Over the next six to12 months, the key will be resilient and responsive supply chain management, focused on agility and risk management,” Carnovale said.
-FAU-
Latest News Desk
- FAU Foundation Board Welcomes New MembersFlorida Atlantic University's Foundation Board of Directors welcomed Zachary "Zach" Berg '97, '00, Michael Yoon '96 and Thomas "Tommy" Zeichman '09 to its board.
- FAU Researcher to Make Big 'Splash' in NatGeo's SharkFestShark fanatics, science buffs and ocean advocates won't want to miss a thrilling new episode of NatGeo's "Florida's Bite Capital," with FAU professor Stephen Kajiura, Ph.D. on National Geographic.
- FAU's Paulina DeVito Awarded Elite NSF Graduate Research FellowshipPaulina DeVito, 22, a Ph.D. candidate in FAU's College of Engineering and Computer Science, has been awarded a prestigious National Science Foundation fellowship for her exemplary work in AI and education.
- Hope for Brain Cancer: FAU Awarded Grants for Glioblastoma TreatmentFAU researchers are pioneering a new approach to treating glioblastoma - a highly aggressive brain cancer with one of the highest mortality rates - by targeting the gene MBLAC1 for the first time.
- John Kelly, Ph.D., Announces Retirement from FAUAfter over a decade of dedicated service, John Kelly, Ph.D., announced his retirement from FAU. Having served as FAU's president during a transformational eight-year tenure, his last day will be June 30.
- Chef José Andrés' Longer Tables Fund Will Expand FAU Queen Conch LabThe grant awarded to FAU Harbor Branch supports the expansion of its queen conch aquaculture lab and is part of a global philanthropic effort to tackle urgent challenges through the power of food.